Saturday, January 29, 2011

Dinnertime

We experimented with a couple of new meals at dinner time this past week.  We made subs on Monday. So delicious they tastes just like Subway's.  We bought Hoagie buns, large pack of ham and salami, lettuce, tomato, provolone, pepperjack jalepeno, and american cheese. We had enough leftovers for the next day. 

We did buffalo wings on Wednesday. Those were great also.  I bought the Tyson's 4lb bag of wings, hot sauce, and Moore's buffalo wing sauce. I baked the wings in the oven at 450 degrees for about 45 minutes. Then I coated one batch in hot sauce and placed them back into the oven for another 15 min. I put the second batch in the crock pot with the Moore's buffalo wing sauce on high for two hours.
Both batches turned out great, but the ones in the oven had the best texture. I think next time we will change it up a little and use the Moore's sauce and just cook them in the oven instead of the crockpot.

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